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Ideal family dining atmosphere

All day cafe for coffee and cake

Deck area with big screen TV

The club for everyone!

Kid's playground and play room

Open 7 days from 10am to midnight

Opening Hours

7 DAYS – 10AM UNTIL LATE – ALL DAY CAFE MENU AVAILABLE
LUNCH 11.30AM UNTIL 2.30PM AND DINNER 6PM UNTIL 9PM

The Spinnaker family restaurant

YEPPOON’S PREMIER CLUB WITH DINING AND ENTERTAINMENT FOR EVERYONE!

Across from the beach on Anzac Parade and offering beautiful views from the deck, The Spinnaker is a perfect spot for lunch or dinner. Featuring a big screen TV, kid’s play room, family restaurant and 119 gaming machines, it’s the club for everyone.

The Spinnaker offers excellent range of specials for lunch and dinner, along with a delicious buffet option. Sea views, a designated smoking area and a big screen TV on the spacious outside deck area make it the perfect venue for your next casual function or club presentations. Call 07 4939 9585 for bookings and enquiries.

Lunch Menu

SWIPE YOUR MEMBERSHIP CARD FOR 10% OFF

  • GARLIC BREAD 7.5 Add cheese .50c Add cheese & bacon $1.50
  • TRIO OF SOFT TACOS 15 Choose from beef, pork or chicken with slaw and chipotle sauce
  • PORK BELLY SALAD 16 Slow roasted pork belly pieces served around a bed of juicy crisp apple, peppery rocket leaf scattered with goji berries
  • GRILLED CHICKEN CAESAR SALAD 15 Crispy cos lettuce, shaved parmesan cheese, grilled bacon pieces, Turkish bread, chicken strips dressed with a creamy Caesar dressing, served with a soft poached egg
  • NICOISE POTATO SALAD 15 Smashed chat potato tossed with cos lettuce, green beans, Kalamata olives, poached eggs dressed with a tangy nicoise dressing
  • OPEN STEAK SANDWICH 15 Turkish bread, tomato, rocket, beetroot 100g rib fillet, caramelised onion, finished with tomato relish, served with chips
  • CHICKEN CLUB SANDWICH 15 Ciabatta load, tomato, chicken, bacon, cheese, crunchy lettuce, bbq sauce and aioli served with chips
  • VEGETARIAN 15 Chickpea pattie on Turkish bread with rocket, red onion, tomato and tomato relish
  • DOUBLE BEEF & BACON 18 Brioche bun filled with double beef patty, double streaky bacon, double cheese and gherkins finished with bbq sauce and aioli, served with chips
  • 180G RUMP 12 With chips, salad and your choice of sauce
  • FISH FILLETS 12 With chips, salad and dill mayo
  • 200G RIB FILLET 20 With chips, salad and your choice of sauce
  • CHICKEN SCHNITZEL 15 With chips and salad
  • TRADITIONAL PARMY 18 Napoli sauce and cheese with chips and salad
  • SEAFOOD SCHNITZEL 20 Calamari and prawns in garlic sauce with chips and salad
  • HAWAIIAN SCHNITZEL 18 Ham cheese and pineapple
  • SALT AND PEPPER CALAMARI 15 With chips and salad and dill mayo

SIDES
Veg 6  |  Mash 3  |  Chips 6 
Caesar salad 8  |  Asian salad 6

SAUCES  2
Mushroom  |  Diane  |  Creamy Garlic  |  Gravy 
Pepper  |  Red Wine Jus  |  Dill Mayo
(BBQ & Tomato Free)

  • MAC AND CHEESE 12
  • KID’S NUGGETS 12
  • FISH BITES (HOKI) 12
  • CHEESE BURGER 12

All kid’s meals come with popper, ice cream or frog in pond plus a kids pack

  • PECAN PIE  With caramel and ice cream
  • SUNDAE With nuts, glazed cherry and topping Large 8  |  Small 4
  • STICKY DATE PUDDING  With ice cream
  • PAVLOVA  8  With berry coulis

Dinner Menu

SWIPE YOUR MEMBERSHIP CARD FOR 10% OFF

  • GARLIC BREAD 7.5 Add cheese .50c Add cheese & bacon $1.50
  • BRUSCHETTA ON TURKISH BREAD 15 Choose from beef, pork or chicken with slaw and chipotle sauce
  • THAI CALAMARI 12 with dill mayo
  • CHILLI PRAWN NOODLES 15
  • TRIO OF SOFT TACOS 15 Choose from beef, pork or chicken with slaw and chipotle sauce

SHARE BOARDS

  • TRIO OF DIPS 15 Hummus, roasted capsicum, beetroot dips served with ciabatta, Turkish and flat bread
  • SEAFOOD SKEWER PLATE 20 Barra, salmon, prawns, Thai calamari served with chips, salad and dill mayo

Served with chips, salad and choice of sauce

  • 250G RUMP 28
  • 250G SIRLOIN 32
  • 300G RIB 38
  • 750G TOMAHAWK 45 Served with parmesan chives mash, dutch carrots, choice of sauce and a glass of 150ml house wine or pot of regular beer (may take up to 45 mins to cook well done)
  • TRIO OF SOFT TACOS 15 Choose from beef, pork or chicken with slaw and chipotle sauce

TOPPERS
Garlic Prawns 7  |  Salt & Pepper Calamari 7  |  BBQ Ribs 8  |  Creamy Seafood 8  |  Chilli Prawn 8

  • FETTUCINE CARBONARA 16 Garlic creamy base with bacon and mushrooms tossed with fettucine Add prawns 7  |  Add chicken 5
  • SEAFOOD PAPPARDELLE 24 Prawns, calamari, scallop, half shell mussels tossed with a creamy Napoli base
  • LINGUINE CAPRICCIOSA 22 Mediterranean salami and Kalamata olives finished with fresh herbed Napoli sauce
  • PESTO PARMESAN CHICKEN GNOCCHI 22 A creamy pesto sauce tossed with chicken breast and gnocchi
  • SLOW ROASTED PORK BELLY 26 With parmesan chives, mash, Dutch carrots and apple red wine jus
  • CLASSIC FISH AND CHIPS 18 Battered mackerel with chips, vinegar, chicken salt and lemon Add salad 2
  • SWEET POTATO MEDALLION 18 With almond dress and chickpea salad
  • GOURMET BANGERS AND MASH 23 Thick pork sausage, chives mash, broccoli and apple red wine jus
  • CRISPY SKIN BARRA 25 On a bed of sweet potato mash, bok choy finished in a coconut and lime dressing
  • CHICKEN SUPREME ON COUS COUS 25 Mediterranean pumpkin and feta cous cous with a grilled chicken supreme Add prawn skewer 3
  • MIX GRILL 40 Thick pork sausage, grilled tomato, sautéed mushroom, beef skewers, grilled chicken breast, 200g rib fillet with chips and salad

SIDES
Veg 6  |  Mash 3  |  Chips 6    |  Caesar salad 8  |  Asian salad 6

SAUCES 2
Mushroom  |  Diane  |  Creamy Garlic  |  Gravy    |  Pepper  |  Red Wine Jus  |  Dill Mayo  |  (BBQ & Tomato Free)

  • MAC AND CHEESE 12
  • KID’S NUGGETS 12
  • FISH BITES (HOKI) 12
  • CHEESE BURGER 12

All kid’s meals come with popper, ice cream or frog in pond plus a kids pack

  • PECAN PIE  With caramel and ice cream
  • SUNDAE With nuts, glazed cherry and topping Large 8  |  Small 4
  • STICKY DATE PUDDING  With ice cream
  • PAVLOVA  8  With berry coulis