Your neighbourhood club

Relaxed atmosphere

Kitchen open Tuesday to Sunday

Spacious tranquil surrounds

Popular bar area and entertainment

Home of the Yeppoon Bowls Club

Opening Hours

MONDAY BAR, CAFE & GAMING LOUNGE OPEN 10AM – LATE
TUESDAY – SUNDAY RESTAURANT OPEN FOR LUNCH & DINNER 10AM – LATE
LUNCH 11:30AM TO 2PM – DINNER 6PM TO 8.30PM

Yeppoon’s neighbourhood restaurant

OFFERING QUIET SURROUNDS AND CONVENIENT LOCATION

Krackers Bar & Grill is your neighbourhood club, housed on the grounds of the Yeppoon Bowls Club with spacious and tranquil surrounds. The club is conveniently situated in the heart of Yeppoon and provides an ideal location for lunch or dinner from Tuesday to Sunday each week.

With a large dining area, Krackers is an ideal venue for your next function from birthdays and anniversaries to social club gatherings. Try the fun of barefoot bowls for your next party! Call 07 4925 0942 for bookings and enquiries.

 

 

Menu

SWIPE YOUR MEMBERSHIP CARD FOR 10% OFF

 

  • Garlic bread    $8
    Add cheese $1    Add bacon $2
  • Pumpkin and Quinoa Fritters    $15
    Served on crisp lettuce, tomato basil salsa, avocado and balsamic glaze
  • Mexican Nachos Bowl    $17
    Home made chilli con, guacamole, sour cream and cheese blend
  • Salt & Pepper Calamari    $16
    Served with fresh garden salad, lemon and garlic aioli
  • Creamy Garlic Prawns (GF)   $14
    Cooked in house made garlic white wine sauce served with jasmine rice and lemon
  • Tandoori Chicken   $16
    Chicken thigh marinated in spices and yogurt severed with mango salsa and minted yogurt

 

 

  • Caesar Salad    $16
    Crisp cos lettuce. crispy bacon, parmesan, garlic crouton, tossed through a creamy Caesar dressing with poached egg
  • Quinoa Salad    $15
    Red quinoa, shredded kale, roasted kent pumpkin, toasted almonds and cider vinaigrette
  • Garden Salad    $14
    Mesculin, Spanish onion, tomato, cucumber, capsicum, carrot, tossed in mustard vinaigrette
  • Add on    
    Chicken, calamari or prawns    $6                 Steak      $10

 

 

 

  • Chicken Schnitzel      $17
    Served with chips and salad or creamy mash and vegetables
    Add parmigiana topper  $3     Add bourbon BBQ topper $2
    Add a side of guacamole and hollandaise  $2
  • Butter Chicken      $20
    Served with basmati rice, naan bread, papadum and raita
  • Crumbed Hoki      $20
    Served with chips, salad, tartar sauce and lemon
  •  Seafood basket      $24
    Served with chips, salad, tartar sauce and lemon
  •  Bundaberg Molasses & BBQ Glazed Beef Ribs Half Rack      $18
    Served with mash, peas, carrot and lamb gravy
  • Braised Lamb Shanks     $20
    Served with mash, peas, carrot and lamb gravy
  • Classic Burger     $18
    Served on brioche bun, bacon onion jam, beetroot, lettuce, pickles and chips
  • Stir Fry Noodles or Rice     $16
    Ginger and garlic stirred vegetables and home made soy glaze
    Add chicken or calamari or prawns  $6
    Add beef  $8

 

 

  • Sirloin 250g     $26
  • Rib Fillet 250g     $30
  • Grass Fed Scotch Fillet     $38
  • Herb Grilled Chicken Breast 250g     $20
  • Grilled Barramundi/ Lemon & Tartar     $24

Sauces: creamy mushroom, pepper, plain gravy, Dianne, Bourbon BBQ and hollandaise

Toppers

  • Garlic Prawns or calamari     $5
  • Jalapeno cream corn or guacamole     $6

 

  • Jalapeno cream corn     $8
  • Creamy mash potatoes     $4
  • Chips and tomato sauce     $6
  • Garlic scented basmati rice     $6

 

 

 

 

  • Chicken nuggets and chips      $10
  • Fish fingers and chips      $10
  • Spaghetti bolognaise and cheese      $10
  • Plain veggies      $10

 

 

 

 

  • Crumbed fish, chips and salad     $10
  • Crumbed steak, chips and salad     $10
  • Butter chicken and rice     $10
  • Caesar salad     $10

 

 

Available lunch and dinner on Sundays

Choose your Steak

  • 200g rump     $5
  • 250g rib fillet     $10
  • 250g sirloin     $12
  • 400g t-bone     $15

Add Sides

  • Chips     $3
  • Salad     $3
  • Mash     $3
  • Veg     $3

Add Topper

  • Garlic prawns     $5
  • Calamari     $5
  • Smashed avocado and hollandaise     $5

Add Sauce

  • Mushroom     $2.50
  • Gravy     $2.50
  • Diane     $2.50
  • Pepper     $2.50