07 4939 9500

CLUBHOUSE

HELPING YOU MAKE MEMORIES

Opening Hours

TEMPORARILY CLOSED DUE TO COVID19 REGULATIONS

Yeppoon beachfront restaurant

We are adhering to all Government guidelines during the COVID-19 Criss but will be re-opening as soon as we are able. Then, we will be offering the perfect dining experience Situated right on the beachfront, the Clubhouse features a bistro style restaurant suitable for the whole family with full table service, a carefully prepared a la carte menu to suit all tastes and daily specials to tantalise your taste buds. Regular live music adds to the atmosphere and the permanently stunning backdrop of the Keppel Islands, Yeppoon Main Beach and bay area.

Once we re-open you can use the booking request form below to start your reservation or you’ll be able to call our friendly reception staff 4939 9500 for further information. Have a function coming up? Try our Functions page!

The Clubhouse also features an outdoor deck and bar area providing a wide range of craft beers and a full compliment of spirits and wines. The views from the deck and bar are nothing short of spectacular and make the perfect choice for a sundowner in the afternoon or a long lunch outdoors. Three function rooms on site provide a perfect venue for any occasion, from weddings and birthdays to corporate meetings and conferences, the Clubhouse has you covered.

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Our Menu

SWIPE YOUR MEMBERSHIP CARD FOR 10% OFF

BREADS  $8.5

  • MINI COB LOAF
    Choose from bacon and cheese, whipped garlic
    butter or trio of dips

  • BRUSCHETTA
    With cinnamon, honey roast pumpkin, blistered
    cherry tomato and goats cheese

ENTREES OR SHARE  $14.0

  • ROSSLYN BAY SALT & PEPPER PRAWN SKEWERS
    With Yeppoon pineapple slaw and salty-sweet coconut chips
  • PULLED PORK TACOS
    Lettuce, sour cream and cheese on soft tacos
    with local pineapple salsa
  • SALT & PEPPER CALAMARI
    With salad and garlic aioli
  • BEEF KEBABS
    With Japanese yum yum sauce
  • CRISPY TANDOORI CAULIFLOWER WINGS
    With coconut mint yoghurt
  • CITRUS ½ SHELL QLD SCALLOPS
    With orange lime shallot dressing
  • SMOKED PAPRIKA QLD PRAWNS
    With garlic, chilli and shredded green beans
    Main size $25.50

SALADS  $18.9

  • VIETNAMESE STYLE QLD PRAWN
    With Bowen mango salad

  • ASIAN BEEF SALAD
    With Buderim ginger and sesame mayo

  • MEDITERRANEAN BUDDHA BOWL
    With toasted chickpea, halloumi and green goodness dressing

  • ROASTED BUTTERNUT PUMPKIN
    With beetroot, walnut, Kenilworth goats’ cheese
    and warm spices

  • CHILLED THAI GROUND PORK
    With coz leaf sang chow bow

  • ROAST BUTTERNUT PUMPKIN  $22.0
    With lentils, cranberries, hazelnuts and orange citrus sauce
  • CHAR GRILLED PORK CUTLETS  $27.0
    With cider roasted apple and fennel
  • HEAD CHEFS BUTTER CHICKEN  $19.0
    With basmati rice, poppadums and dollop yoghurt
  • QUEENSLAND HARVEST RAVIOLI  $22.0
    Spinach and ricotta ravioli with burn butter, chargrilled
    Qld pumpkin, currants, hazelnuts and fresh wilted spinach
  • SWEET AND STICKY BBQ BEEF RIBS  $27.0
    With warmed herbed potato salad
  • BOURBON & COKE BEEF CHEEK  $23.0
    With cauliflower puree and wilted spinach
  • SALT & PEPPER CALAMARI  $30.0
    With chips, salad and garlic aioli
  • HOT AND COLD SEAFOOD PLATE  $75.0
    Beer battered reef fish, chilled prawns, chilled bugs, grilled citrus scallops, prawn and Bowen mango salad with mini cob and chips

FROM THE GRILL
All local Queensland beef
Served with chips & chef’s salad

  • T-BONE 300 grams  $28.0
  • RIB FILLET 300 grams  $34.3
  • EYE FILLET 200 gram  $36.0

SIDES  $8.0

  • CHUNKY CHIPS
  • BACK TO BASICS’ SALAD
  • STEAMED SEASONAL VEGETABLES
  • CREAMY MASH
  • SWEET POTATO CHIPS
  • THE CHICKEN PARMI (250 grams)  $21.0
    With napoli and mozzarella
  • PULLED PORK BURGER  $15.0
    With coleslaw and chipotle mayo
  • CLUBHOUSE BEEF BURGER  $15.0
    With premium beef, tomato, shredded lettuce,
    home-made mayonnaise and charred local pineapple
  • CHEESE STEAK BURGER  $16.0
    With grilled onion, roasted peppers,
    gooey mozzarella and aioli
  • CHILLY BUGS SPAGHETTI  $27.8
    With cherry tomatoes, capers and white wine
  • BEER BATTERED FISH  $22.9
    With crunchy chips and the best homemade
    tartare and lemon
  • GRILLED LOCAL REEF FISH  $26.5
    With summer nicoise salad

KIDS  $9.5
All come with either chips or mash & steamed veg

  • KID’S SAUSAGES
  • KID’S FISH
  • KID’S CHICKEN NUGGETS
  • KID’S STEAK
  • KID’S HOT DOG

SWEETS  $9.5

  • CHOCOLATE & BUDERIM GINGER TART
    With dolloped cream
  • AFFOGATO
    With vanilla bean ice-cream and your choice of premium liquor (see our friendly staff for list)
  • PINEAPPLE UPSIDE DOWN CAKE
    With caramel sauce and vanilla ice cream
$15 LUNCH SPECIALS

Booking request – 24hr notice

We’re pleased to offer this booking request form for your convenience. Complete the sections and submit the form to lodge your request. Our staff will then be in contact to confirm your booking. Please note that while all effort will be made to honour your preferred date and time, the final booking will depend on availability. 24 hours notice preferred – if your booking request is for today please call 4939 9500.

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